Break the chocolate bar into pieces and melt it in a glass bowl, in a pan of boiling water.
Once the chocolate had melted completely, add the condensed milk.
Mix the condensed milk into the melted chocolate and then add your choice of alcoholic tipple.
The mixture is very runny but it hardens as it cools down. (You can leave the mixture overnight.)
The following day it is easy to roll into balls … without getting too messy! The kids will love this!
Use a teaspoon to measure the mixture and roll into small balls.
Cover in chocolate sprinkles.
Notes
Note: You can choose other coverings apart from the chocolate sprinkles For example… crushed flake hundreds and thousands desiccated coconut strawberry crystals